Butcher shop Grocery Wine Cellar

Butcher shop Grocery Wine Cellar

Le Mouton Rouge

The wine cellar Le Mouton Rouge, located in the heart of Megève, welcomes you all year long to share with you the passion of wine. The team is composed of Lydie, a native of Megeve, who holds the WSET2 (Wine & Spirit Education Trust) and her husband Sébastien, a graduate of the University of Wine […]

Butcher shop Grocery Wine Cellar

Others grocery, caterer and wine cellar

Grocery and Caterer: Le 1920 Traiteur 373 chemin des Follières Tel: +33 (0)4 50 78 62 65 Sagesse Et Santé 14 rue Saint Jacques Tel: +33 (0)4 50 21 06 55 Mora Primeurs 764 route nationale Tel: +33 (0)4 50 21 11 47 L’Épicerie des Fermes 28 rue Saint François de Sales tel: +33 (0)4 […]

Butcher shop Grocery Wine Cellar

Dame Cocotte

Discover Dame Cocotte, an unusual food concept at the post-roundabout, and discover an original gourmet selection that is perfect for favorites! This address, made up of a remarkable trio with Véro and Sophie Touret, assisted by Flo, has become for a year an essential address for all gastronomes! If you like to find something new, […]

Butcher shop Grocery Wine Cellar

Dry Aged Events

The Dry Aged Events team guarantees the culinary success of all your events, both private (birthdays, christenings, weddings, dinner cocktails …) and professionals: Business dinner, Seminar, Team building, private show … A unique service: a concept of a Beef Bar, with a real butcher show, in collaboration with Boucherie Bello, for an extraordinary live cooking. […]

Butcher shop Grocery Wine Cellar

Brasserie Bacchante

Bacchante beer is the story of a very pure beer … … Produced with kindness in Sallanches in the heart of Mont-Blanc. Hand-brewed in the barn of a real family farm, Bacchante comes in several flavors. These beers are inspired by Nature and our Traditions to offer you strong and authentic moments, as the Mountain […]

Butcher shop Grocery Wine Cellar

Butcher Bello

The Bello Megeve Butcher’s offers a veritable arsenal of meats and artisanal charcuteries. Carefully selected and matured meats, some of which have been awarded prizes and matured in their own maturing cellars: Suckling veal under the mother, Megeve lamb, Pluma de Pata Negra, Salers, Aubrac, organic Wagyu and organic Angus from their own livestock … […]