Le Vieux Megève

Restaurant of Savoyard specialities

The Restaurant Le Vieux Megeve has been welcoming you for 45 years in the heart of the village in a typical Haute Savoyard farmhouse. For lunch and dinner, you can enjoy a family cuisine, specialities from here and elsewhere
from here and elsewhere around a large fireplace or on its flowered terrace.

Among the specialities you can enjoy the recipes of our mountains: Savoyard fondue, raclette, potée, tartiflette, gratin dauphinois, blueberry pie… The recipes here are secret and are passed on from generation to generation and rhyme with
and know-how!

Dishes to be tasted on the spot or to take away.

Open every day, lunch and dinner.

Reservations strongly advised